All of our sprouted breads are made using only the finest organic ingredients and sprouted flours. With five varieties to choose from there’s a little something special for everyone.

THE EZEKIEL – Using the six key ingredients necessary to be called Ezekiel bread, we then tweaked the recipe adding a little of this and a little of that to bring you a wonderfully moist bread that’s full of flavor yet protein and nutrient dense.  A fantastic breakfast or midday option for those looking to add protein into their diet.

THE MUESLI – We took our cue from the Swiss on this one and combined four different fruits with six different nuts and seeds to give the perfect balance of savory and sweet. You’ll love it toasted, but do yourself a favor and try it with a turkey sandwich.

THE CHOCOLATE BLACKBERRY – We don’t even know what to say about this one. It’s bread with chocolate and blackberries. Glorious. Period.

THE WALNUT PEAR – This is your ace in the hole when entertaining. Toasted walnuts, fresh pears and hints of cinnamon. Wonderful on its own. Remarkable with a good cheese, wine or beer.

THE PEASANT – We wrangled ourselves in and developed a bread for those who know that the simplest things in life are often the best. None of the hoopla. Rich in flavor. Utterly understated by its name, as it should be.

For a list of ingredients and a close up view click on any of the below images.